ITALIAN SEAFOOD RESTAURANT

AUTUMN SEASON:

What’s in season: Fennel (finocchio), spinach (spinaci), mushrooms (funghi), truffles (tartufi), rabe (broccoletti), pumpkin (zucca), chestnuts (castagne), figs (fichi), prunes (prugne), grapes (uva), porcini mushrooms (porcini), apples (mele).

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